English Dinner Menu

Basket with bread and garlic butter, herb butter and tapenade

€ 4,75

Soup of the Day

€ 5,00

Homemade Fish soup
with salmon, white fish and a prawn

€ 6,75

Homemade Italian tomato soup
with pesto cream

€ 5,00

Pokébowl, sushi with raw salmon, baked tuna, sweet and sour vegetables and soy sauce

€ 10,25

Cheese croquettes with lemon mayonnaise and two slices of toast

€ 7,25

'Sizzeling Shrimps'
with garlic sauce, sliced bread and salad

€ 10,75

Steak Tartare
minced beef with a fried egg, sweet-sour vegetables and truffle mayonnaise

€ 8,75

Stuffed portobello mushroom
with bulgur, brie cheese and red pesto

€ 7,75

Beef Carpaccio
with arugula, sundried tomatoes, olives, Parmesan cheese, pine nuts and truffle dressing

€ 10,25

Fried Diamantfilet
with fried mihoen and ginger-soy sauce

€ 9,50

'Fish Trio'
House smoked salmon with a croquette of schrimp and a cocktail of mussels

€ 9,25

Pork Pastrami
with spicy piccalilly

€ 8.50

Chef’s Salad
Seasonal salad

Small € 11,25 - Normal € 15,25

Ceasar Salad
Salad with baked chicken thigh, bacon, anchovy, Parmesan cheese, tomato, cucumber, red onion and fried egg

Small € 11,50 - Normal € 15,25

Mihoen Salad
Salad with rice noodles, oriental hot smoked salmon, wakame, red onion, bean sprouts, hoisin sauce and cassava chips*

Small € 11,50 - Normal € 15,50

Goat Cheese Salad
Salad with goat cheese wrapped in bacon, grapes, tomato,
apple and a walnut-mustard dressing

Small € 11,25 - Normal € 15,25

Thai Chicken Salad
Salad with marinated chicken, capsicum, cashew nuts, bean sprouts, red onion, red pepper and a coriander-lime dressing

Small € 10,75 - Normal € 14,75

Surf and Turf
with tenderloin tips, prawns and a homemade lobster sauce

€ 18,75

Fried veal liver
with gravy from puffed garlic

€ 17,75

Spareribs
home marinated spare-ribs with salad, French fries and a homemade sauce

€ 17,75

Saté
pork filet with atjar, prawn crackers and peanut sauce

€ 16,50

Mediterranean lamb stew
with mashed potatoes and fennel

€ 17,25

Steak 180 grams
with a sauce by choice: port, stroganoff, mushroom-, or pepper sauce

€ 19,50

Indian yellow chicken curry
with resh vegetables and a chutney of pineapple and eggplant, you can choose between mild, medium or spicy

€ 16,75

Beef bavette
with fresh vegetables and a sauce by choice: port-, stroganoff-, mushroom-, or pepper sauce

€ 20,25

Stir fry
with noodles chicken filet, Thai vegetables and a spicy hoisin sauce

€ 15,75

Baked dover sole
with crayfish and a homemade fish sauce

€ 22,50

Fish stew au gratin
with seasonal vegetables and fennel puree

€ 16,50

Cod filet
skin baked with spinach risotto, lemon, garden peas and Parmesan cheese

€ 18,50

Skin baked salmon
skin baked with linguini pasta, red pesto and grilled fennel

€ 18,00

Linguini pasta
with spinach, red pesto, grilled fennel and Parmesan cheese

€ 14,75

Vegetarian seasonal dish
ask our staff and let our chef surprise you

€ 15,25

Vegetarian risotto
with lemon, garden peas, spinach and fried brie cheese

€ 14,00

French fries with apple compote and mayonnaise and a choice of chicken nuggets, croquette or minced meatball

€ 8,50

Spareribs with a homemade sauce and French fries

€ 14,25

'Saté'
pork filet, peanut sauce and French fries

€ 12,00

Pasta bolognaise
spaghetti with bolognaise sauce and minced meat

€ 9,75

French fries with apple compote and mayonnaise and a chicken nugget, a small minced meatball and sausage meatball

€ 8,50

Crème Brûlée
with vanilla ice cream and whipped cream

€ 6,50

Yoghurt tart
with compote of forest fruits and cassis sorbet ice cream

€ 7,25

Cheese Platter served with different kinds of cheese, nuts, grapes, apple syrup and bread

€ 11,50

Strawberry bombe
with marinated strawberries and strawberry sorbet ice cream

€ 7,25

Dame Blanche
with vanilla ice cream, hot chocolate sauce and whipped cream

€ 6,00

Punky, a dolly filled with ice cream

€ 3,00

'Weckjar'
Glass Pot with two scoops vanilla-ice cream, whipped cream and popping sugar

€ 4,50